QTL mapping for tuberous stem formation of kohlrabi (Brassica oleracea var. gongylodes L.)

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Quality of kohlrabi stems (Brassica oleracea var. gongylodes L.) kept in cold storage

Two green kohlrabi cultivars, ‘White Delikates’ and ‘Korist’ F1, were kept in cold storage at a temperature of 2oC and a relative humidity of 95%. Natural mass losses were measured at monthly intervals and dry matter content, soluble sugars, L-ascorbic acid and isothiocyanates were analysed. During five months of storage, very low losses of kohlrabi mass were detected. The decrease in dry matte...

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ژورنال

عنوان ژورنال: Molecular Breeding

سال: 2017

ISSN: 1380-3743,1572-9788

DOI: 10.1007/s11032-017-0709-6